23 Feb, 2018

Taco Popcorn


Four reasons why we should use popcorn as a snack more often:

  1. It’s gluten free.

2. It’s a healthy snack, air-popped popcorn has only 30 calories per cup or if you choose to pop it with oil on the stove, it has only 50 calories per cup, making it a great diet food.

3. It’s versatile, which means it tastes great with a variety of ingredients.

4. It’s cheap, when you buy the kernels yourself, popcorn costs around $0.80 / cup.

Taco Popcorn Recipe

* 8 cups popped popcorn

* 3 tbsp (45g) butter, melted

* 2 tsp taco seasoning mix

Place the popcorn in a large bowl.

In a small bowl, mix together the butter and taco seasoning (start with 1 teaspoon and taste before adding more).

Drizzle over the popcorn and toss to coat thoroughly. Serve immediately.


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